I had a can of BREAD STICKS in the fridge that really
needed baking this morning.
And, sure enuf, when I hit the can on the side of the kitchen counter,
they burst forward like a Jack in the Box.
I decided to make
with the dough.
I made plain ones with butter this morning
but they are delicious with lots of other spices added....
grated cheese spread over them before
TYING THE KNOT. :)
and, with part of the dough, I made
with brown sugar and butter. If I'd had
pecans, I would have added them, too.
The possibilities are endless.....and yummy !
Not only are they great for any meal or snacks, they are just a step above a plain
bread stick...just simply FUN.